Sea bream is the generic name for all types of the species, including black, gilt head and red breams. Generally caught in large volume during the early months of the year, although small quantities of gilt head will also be landed during the summer months.
Origin: Greece/Turkey
Nutritional information per 100g
Kcal: 80
Protein: 18.3g
Carbohydrates: 0g
Sugars: 0g
Fat: 0.7g
Saturates: 0.1g
Salt: 150mg
Allergen information: Contains fish/fish products