Halibut

The largest of the flat fish, halibut has a mild, sweet-tasting flesh with a firm but tender texture. If wild halibut is not available in Cornwall, we source our fish from Northern waters off Scotland and Iceland.

Nutritional information per 100g fillet

Kcal: 91
Protein:
18.6g
Carbohydrates:
0g
Sugars:
0g
Fat:
1.4g
Saturates:
0.3g
Salt:
0mg

Allergen information: Contains fish/fish products

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